How Long to Cook English Muffins (Toasted)
Store-bought English muffins, split and toasted.
The Short Answer
In the oven at 375°F, english muffins (toasted) takes 8–10 minutes. Scroll down for all cooking methods, detailed instructions, and tips from the Professor.
Cooking Methods
🔥 Oven
Temperature: 375°F
Time: 8–10 minutes
Split muffins and place cut-side up on a sheet pan. Toast until golden brown edges. Add butter before toasting for extra crispy results.
Always use a fork (not a knife) to split English muffins. A fork preserves the signature nooks and crannies that catch butter and jam. A knife creates a smooth, boring surface.
Frequently Asked Questions
The rough, torn surface created by a fork has more texture, more surface area, and more of the nooks and crannies that catch melted butter and toppings. A knife produces a flat surface.
The Bottom Line
English Muffins (Toasted) is straightforward to cook when you know the time and temperature. Use the method that fits your equipment and schedule, and always let the food rest before cutting or serving. Resting allows juices to redistribute and carryover cooking to finish the job.
Source: Culinary reference | Last verified: March 19, 2026 | Our methodology